Menus for Private Parties and
Teambuilding Classes


Class Size

  • Hands-on classes – up to 36 persons with most menus

  • Demonstration classes – Up to 40 persons with most menus

Minimum class size for pricing is 12 persons (Note: although pricing is based on a 12 person minimum we do smaller classes – priced the same as for 12)

New menus noted with a red .





Additional Information

Options and Extras

  • BOTTLED WATER AND SODA: $10 PER PERSON

  • HANDPAINTED TAKE-HOME ANDYFOOD APRONS $20 EACH, PLUS TAX (2 weeks advance notice required to ensure availability) Aprons are, of course, available to use in all classes.

  • BOX OF MEXICAN CHOCOLATE - $10

Optional Tastings (Will add 20 - 30 minutes to the length of a class)

  • SALT TASTING. A sampling of 9 of Andy's sales - he has dozens. This unique tasting includes using dark chocolate as the medium for 3 of the salts. $12 per person.

  • CHEESE COURSE. You'll sample 7 kinds of cheese - many paired tasting "companions." $15 per person.

  • CHOCOLATE TASTING. You will be treated to a blind tasting of 9 to 12 chocolates. After rating the chocolates (based on color, taste, texture and flavor) you will learn the identity of each. The tasting includes a discussion of the history of chocolate and chocolate making. $15 per person.

Alcoholic Beverages

  • AndyFood does not serve alcohol. You may bring your own beer and wine – and we have wine glasses and corkscrews. No additional fee is charged.

  • No alcohol may be consumed until all attendees have completed the cooking portion of the class. Once the cooking is complete, Arizona law regarding consumption of alcohol applies.

  • Drinking wine or beer at AndyFood is covered by Arizona Revised Statute §4-244.05 and its exemptions contained in R19-1-315 – to wit:

    • Consumption is limited to wine and beer and is permitted as an incidental convenience to patrons of the business establishment.

    • Consumption of wine or beer on the premises is limited to the hours between 12 p.m. and 10 p.m.

  • Consumption is limited to no more than 24 ounces of beer per person, or 6 ounces of wine per person.

  • If pre-class alcohol consumption by attendees is apparent to AndyFood staff, AndyFood has the right to preclude participation of any attendee and, if deemed necessary, cancel the class. If this occurs the cost to the client is the same as for last-day cancellation of class. At AndyFood the safety of you and your guests is of primary concern.

Deposit Requirements, Date Change and Cancellation Policies and Fees

  • A 50% nonrefundable deposit is required to schedule/book a class.

  • The balance and final head-count are due 30 days before the event.

  • Final head-count and any payment for additional attendees is due 7 days before the event.

  • For classes scheduled less than 14 days in advance full, nonrefundable payment is due upon booking. Prices for Classes booked less than 14 days in advance are subject to slight price increases.

  • If you change the date of your event less than 60 days in advance a fee of $500.00 will be charged.

Thank you for understanding the necessity of our cancellation policy and the associated fees. Short-notice cancellations or date changes cause AndyFood significant financial loss.